Publisher's Synopsis
This book provides a record of how graphic designers have responded to the restaurant revolution. It shows why the essential ingredient of any successful restaurant is its style and image, from easy diners in London to curry houses in California. This book also features eye-catching designs, from signage and menus to match-books, cutlery and even complete interiors. The result is a selection of ideas and inspirations for any professional faced with the challenge of creating a restaurant corporate style.
