Paperback (27 Jun 2022)
Includes delivery to the United States
10+ copies available online - Usually dispatched within 72 hours
Hi there! We're Mark Anderson and Ryan Fey, but you can call us The Grill Dads, or the two idiots, or the magical wizards of all things grilling. All three are correct. We live and cook by a very simple mantra: We can literally make anything on the grill. In our cookbook we show you how to ball out as hard as we do, and make juicy, well seasoned and perfectly cooked dishes on your backyard grill or smoker.
| ISBN: | 9781645676065 |
| Publisher: | Page Street Publishing |
| Imprint: | Page Street Publishing Co. |
| Pub date: | 27 Jun 2022 |
| DEWEY: | 641.5784 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 200 |
| Weight: | 566g |
| Height: | 196mm |
| Width: | 229mm |
| Spine width: | 15mm |
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Signed by the Author
Hardback
Published 04 Apr 2019
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