The Art of the Chocolatier From Classic Confections to Sensational Showpieces Instructor's Manual
Paperback (25 Jan 2011)
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Book information
ISBN: | 9780470402634 |
Publisher: | John Wiley & Sons, Inc. |
Imprint: | John Wiley & Sons, Inc. |
Pub date: | 25 Jan 2011 |
Language: | English |
Number of pages: | 114 |
Weight: | 336g |
Height: | 279mm |
Width: | 212mm |
Spine width: | 9mm |