Publisher's Synopsis
A picnic guide to the charcutier's shop, descriptions of charcuterie equipment, and information on herbs and seasonings used in charcuterie preface recipes for dishes made from pork products.
The Art of Making Sausage Pates
Paperback
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780394732527 |
| Publisher: | Pantheon Books Inc |
| Imprint: | Pantheon Books Inc |
| Language: | English |
| Weight: | -1g |
| Height: | 210mm |
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Hardback
Published 04 Apr 2019
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RRP $314.10- $82.11