Temperance And Prohibition (1888)

Temperance and Prohibition is a book written by G. Henry Stockham in 1888. The book discusses the history and impact of the temperance movement and the prohibition of alcohol in the United States. The author argues that prohibition is necessary to protect society from the negative effects of alcohol, such as crime, poverty, and health problems. He also discusses the economic benefits of prohibition, including increased productivity and reduced healthcare costs. The book provides a detailed analysis of the arguments for and against prohibition, and examines the role of government in regulating alcohol consumption. Overall, Temperance and Prohibition is a comprehensive study of the temperance movement and the prohibition of alcohol in the United States, and provides valuable insights into the ongoing debate over alcohol regulation.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.