Tasting Italy

Tasting Italy A Culinary Journey

Hardback (24 Feb 2006)

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Includes delivery to the United States

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Publisher's Synopsis

Journey through Italian regions and their cuisine with over 80 recipes

Book information

ISBN: 9781904950288
Publisher: Haus Publishing
Imprint: Haus Publishing
Pub date:
DEWEY: 914.50493
DEWEY edition: 22
Language: English
Number of pages: 276
Weight: 413g
Height: 250mm
Width: 150mm
Spine width: 15mm