Publisher's Synopsis
The Allergy Cookbook is use to eliminate all eight allergens that cause 90% of food allergies. All meals served are free of dairy, egg, wheat, soy, peanuts, tree nuts and seafood. Find delicious recipes for breakfast pancakes, bread and granola. Lunchtime soups, salads, spreads and sandwiches. Appetizers and side dishes for dinner. Dessert puddings, muffins, cookies, cakes and pies. From trail mix to pizza and pretzels to after-school snacks. Includes resource guides for organizations and shopping guides for hard-to-find items.
If you thought allergies were missing out on nutrition, variety, and taste, think again. With the Allergy Cookbook, you'll get both the great taste you want and the glowing health you deserve.
