Publisher's Synopsis
Learn how to grow parsley in minutes. Parsley is a biennial herb usually grown as an annual. There are two kinds of parsley: curly leaf parsley has finely divided, ruffled leaves and grows from 8 to 12 inches tall; flat-leaf parsley has flat, bright, green leaves that resemble a celery stalk and grows 18 to 24 inches tall. Flat-leaf parsley is also known as French of Italian parsley.
Parsley is a preferred of most Western cooks-used for its clean, sparkling taste in sauces, salads, stuffings, and omelets. It's often added at the end of cooking for its fresh peppery and tangy flavor. It has a light spicy aroma with suggestions of anise and lemon.
Parsley grows to its full dimension the first season and after winter's cold temperatures, it blooms, units seeds, and dies in its second season. If you are growing parsley for kitchen use and not seed, you can also prefer to truly treat the plant as an annual and plant it anew every spring. let get started with Everything you need to know about growing parsley outdoor and hydroponically for beginners
