Publisher's Synopsis
Celebrating the exquisite marriage between sugar and spice, Kate Weatherall takes the reader through the recipes that can be used to transform the world of puddings, ices and desserts.
Hardback (08 May 2006)
Save $10.11
Includes delivery to the United States
9 copies available online - Usually dispatched within one working day
Celebrating the exquisite marriage between sugar and spice, Kate Weatherall takes the reader through the recipes that can be used to transform the world of puddings, ices and desserts.
Absolute Press was founded by Jon Croft in 1979 and began by publishing collections of recipes from the UK's top chefs. Whilst today this seems par for the course for many food publishers, at the time it was a radical move - most chefs didn't want to let go of their secrets, but they revealed them to Absolute Press and with them we formed many wonderful collections of recipes in these early years.
ISBN: | 9781904573401 |
Publisher: | Bloomsbury Publishing |
Imprint: | Absolute Press |
Pub date: | 08 May 2006 |
DEWEY: | 641.86 |
DEWEY edition: | 22 |
Language: | English |
Number of pages: | 160 |
Weight: | 635g |
Height: | 246mm |
Width: | 190mm |
Spine width: | 23mm |