Publisher's Synopsis
This scientific article, published in the Journal of Biological Chemistry in 1916, reports on research conducted by Mary Van Rensselaer Buell and her colleagues on the effects of blood loss on the body's ability to buffer acids and bases. Their findings shed light on the mechanisms of blood regeneration and have implications for medical treatment of hemorrhages and other conditions.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
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