Paperback (01 Aug 2006)
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Low in fat, nutritious, the stir-fry is the solution to that age-old problem of what to cook for dinner. This book contains stir-fries which are a mixture of classic Asian recipes and flavour combinations, made from seafood, beef, lamb, pork, chicken and vegetables.
| ISBN: | 9781863964852 |
| Publisher: | Octopus |
| Imprint: | Australian Women's Weekly |
| Pub date: | 01 Aug 2006 |
| DEWEY: | 641.774 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 119 |
| Weight: | 500g |
| Height: | 277mm |
| Width: | 206mm |
| Spine width: | 7mm |
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