Starting a Food Canning Business

Starting a Food Canning Business Complete Guide to Can and Preserve Any Food in Jars, With Easy and Tasty Recipes. Learn How to Start The Business and Lots More

Paperback (05 May 2021)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Are you looking for a great solution to safely preserve your foods, eat healthily, sell canned edibles and consumables, and save money, learn a time-tested skill set? Mastering the art of food canning is an excellent way to achieve that and so much more. This book is going to teach you how.Your everyday foods have their life spans. Some might last a bit longer; others can't stay for over a week or even a few more days. Sometimes, you can't consume the food in its given shelf life. Hence, you wish you could extend its freshness for home use or for business.Food canning is the process that will help you extend the shelf life of your favorite dishes. Today is the perfect time for you to understand the basic how-to of preserving and canning.Enjoy wholesome recipes for canning fruit, vegetables, meat, soups, sauces, and so much more. Save money by preserving your own food and gain valuable peace of mind by knowing exactly what's going into the meals you're serving. Join the growing number of households who are embracing the pioneer lifestyle. It's time for you and your family to feel good about food again. This book can help.

Book information

ISBN: 9798749269468
Publisher: Independently Published
Imprint: Independently Published
Pub date:
Language: English
Number of pages: 46
Weight: 64g
Height: 216mm
Width: 140mm
Spine width: 3mm