Publisher's Synopsis
Embark on Your New Career
You love popping a mess of ingredients into the oven and seeing a gourment meal emerge. You enjoy interacting with people from all over the world. You're inspired by a fast-paced, high-energy atmosphere where each day is unlike the one before. If this sounds like you, then you're suited for a career in the restaurant industry-and this is the place to start.
This pocket guide dishes out insider secrets to give you an edge in today's competitive job market. Industry professionals offer valuable advice on:
- Writing resumes
- Landing the job
- Acing interviews
- Getting promoted
From chef to waiter to manager and more, the perfect job for you is out there-and we'll show you how to get it.
