Spicy Food, a Collection of Uncommon Recipes, from the Mildly Tangy to the Frankly Fiery, from Every Corner of the World

Spicy Food, a Collection of Uncommon Recipes, from the Mildly Tangy to the Frankly Fiery, from Every Corner of the World

1st Edition

Book (01 Jan 1979)

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Book information

ISBN: 9780030156410
Publisher: Holt, Rinehart, and Winston
Imprint: Holt, Rinehart, and Winston
Pub date:
Edition: 1st Edition
DEWEY: 641.6384
Number of pages: 304