Publisher's Synopsis
Recommends Southern restaurants featuring traditional-style meals, shares recipes and discusses the history of Southern cuisine.
Southern Food At Home, on the Road, in History
1st Edition
Book (01 Jan 1987)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780394544946 |
| Publisher: | Knopf |
| Imprint: | Knopf |
| Pub date: | 01 Jan 1987 |
| Edition: | 1st Edition |
| DEWEY: | 641.5975 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 408 |
| Weight: | 1111g |
| Height: | 247mm |
| Width: | 215mm |
| Spine width: | 31mm |
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