Sous Vide Cookbook for Beginners

Sous Vide Cookbook for Beginners Effortless Recipes to Cook in a Few Simple Steps, Enjoy Easy to Make Meals at Home With Your Family

Paperback (23 Apr 2021)

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Publisher's Synopsis

Do you want to know the meaning of sous vide?


Your Customers Will Never Stop To Use This Amazing Cookbook!




The essence of cooking this way is to ensure that the food is cooked by using its juices and not exposed to heat that will kill many essential nutrients in the food before consumption. It aims at producing the healthiest forms of food while making it very juicy to chew and tasty to the tongue. This technique stands no competition by making it one of the trendiest and advanced forms of cooking to hit the world of healthy food lovers.

Sous Vide cooking existed from many decades ago but came to light in homes only a few years ago. It was the secret that many restaurants used for cooking juicy food that had an absolutely different taste from the food people used to make at home. This boosted the traffic which led to restaurants just so that people could enjoy such appetizing and unrepeatable food. Times have changed and now Sous Vide cooking is common in homes and one of the simplest and most preferred forms of cooking with many testimonies of its results

This book covers:

  • Benefits of Sous Vide Cooking
  • The Main Principles Of Sous Vide Cooking
  • Best Advises For Sous Vide Cooking

And much more!!!


Buy it NOW and let your customers get addicted to this amazing book!

Book information

ISBN: 9781802671445
Publisher: Bori Alessio
Imprint: Elbert Row
Pub date:
Language: English
Number of pages: 110
Weight: 159g
Height: 229mm
Width: 152mm
Spine width: 6mm