Soups

Soups Over 100 Internationally Inspired Soups Amd Stews

First edition

Paperback (10 Dec 2019)

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Publisher's Synopsis

Dish out amazing flavor with Soup, your hands-on guide to soups and stews. Chef Derek Bissonnette's professional recipes are easy to follow and guaranteed to stun at any meal. Delicious recipes and full color original photography make Soup the perfect gift for beginner chefs to well-seasoned professionals. With over 100 soup, stew, and chowder recipes, everyone is sure to find their favorite. And thanks to gluten-free, vegetarian, and vegan soups and stews, no one is left out at the dinner table!

Book information

ISBN: 9781604338935
Publisher: Cider Mill Press Book Publishers
Imprint: Cider Mill Press
Pub date:
Edition: First edition
DEWEY: 641.813
DEWEY edition: 23
Language: English
Number of pages: 287
Weight: 734g
Height: 172mm
Width: 210mm
Spine width: 17mm