Snacking Cakes

Snacking Cakes Simple Treats for Anytime Cravings

First edition

Hardback (16 Oct 2020)

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Publisher's Synopsis

In Snacking Cakes, the indulgent, the treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi's collection of no-fuss recipes is for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They're baked in the basic pans you already own and shine with only the most modest adornments--a dusting of powdered sugar, a drizzle of glaze, or a dollop of whipped cream. From Cornmeal Peach Upside-Down Cake and Sweet Potato Cinnamon Sugar Cake to Salted Caramel Peanut Butter Cake and Nutty Pistachio Yogurt Cake, these humble, comforting treats couldn't be simpler to create. Yossy's rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.

Book information

ISBN: 9780593139660
Publisher: Clarkson Potter/Publishers
Imprint: Clarkson Potter
Pub date:
Edition: First edition
DEWEY: 641.8653
DEWEY edition: 23
Number of pages: 191
Weight: 750g
Height: 205mm
Width: 226mm
Spine width: 22mm