Slow Cooking for Two

Slow Cooking for Two Basics Techniques Recipes

First edition

Hardback (09 Sep 2013)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Meals for two have never been so easy or delicious. Using nothing more than a slow cooker for heat and a few common kitchen helpers-like foil, mini loaf pans, ramekins, a metal jar ring, a glass baking dish, plastic liners, and a stick blender-Cynthia Stevens Graubart turns the common slow cooker (any size) into a multi-use cooking convenience. Slow Cooking for Two includes basic instructions and creative methods for 100 recipes, plus tips and techniques.

Book information

ISBN: 9781423633839
Publisher: Gibbs Smith
Imprint: Gibbs Smith
Pub date:
Edition: First edition
DEWEY: 641.5884
DEWEY edition: 23
Language: English
Number of pages: 160
Weight: 820g
Height: 236mm
Width: 212mm
Spine width: 20mm