Simply Garde Manger with Chef Jacq: A comprehensive reflection on food served cold in the US and abroad
Paperback (21 Oct 2014)
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Book information
| ISBN: | 9781491814413 |
| Publisher: | AuthorHouse |
| Imprint: | AuthorHouse |
| Pub date: | 21 Oct 2014 |
| DEWEY: | 641.79 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | xv, 193 |
| Weight: | 694g |
| Height: | 279mm |
| Width: | 216mm |
| Spine width: | 15mm |
