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Simple Chinese Cookery Step by Step to Everyone's Favourite Chinese Recipes

Paperback (03 Feb 2005)

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Publisher's Synopsis

Chinese food is popular the world over. In Ken Hom's Simple Chinese Cookery (formerly called Foolproof Chinese Cookery), available in paperback as well as hardback, Ken proves that anyone can cook this healthy and delicious cuisine.

Ken demonstrates 40 of the most popular and well-known Chinese dishes with step-by-step instructions and photographs to accompany every stage from start to finish. The recipes (including soups and starters, fish and shellfish, meat and poultry and vegetable accompaniments) are not only quick and easy to prepare but are also convenient as they use readily available ingredients. The cookbook also features a special menu section so that you can plan your perfect meal.

From simple Green Chicken Curry to the more elaborate Whole Fish in Coconut Milk, Ken's easy recipes have foolproof instructions that will guarantee even the novice cook excellent results every time.

About the Publisher

BBC Books

BBC Books is the publisher of choice for titles relating to BBC programmes and personalities. One of the UK's leading imprints in non-fiction publishing, BBC Books has had particular success in the food and drink, gardening, history, natural history, humour and travel genres. Amongst our authors are some of Britain's best-known and best-loved TV personalities including Delia Smith, David Attenborough, Alan Titchmarsh, Rick Stein and Ainsley Harriott.

Book information

ISBN: 9780563521792
Publisher: Ebury Publishing
Imprint: BBC Books
Pub date:
DEWEY: 641.5951
DEWEY edition: 22
Language: English
Number of pages: 128
Weight: 482g
Height: 269mm
Width: 195mm
Spine width: 11mm