Sensory Analysis of Foods
2nd Edition
Hardback (17 Nov 1988)
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Book information
ISBN: | 9781851662319 |
Publisher: | Springer Netherlands |
Imprint: | Springer |
Pub date: | 17 Nov 1988 |
Edition: | 2nd Edition |
DEWEY: | 664.07 |
DEWEY edition: | 18 |
Language: | English |
Weight: | 690g |
Height: | 230mm |
Width: | 150mm |