Secrets of Fat-Free Italian Cooking

Secrets of Fat-Free Italian Cooking Over 200 Low-Fat and Fat-Free, Traditional & Contemporary Recipes from Antipasto to Ziti - Secrets of Fat-Free Cooking

Paperback (25 Jul 1997)

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Publisher's Synopsis

With Secrets of Fat-Free Italian Cooking, you'll learn how to make your favorite Italian dishes without all of the unwanted fat. The recipes utilize the latest, healthiest, and tastiest products, as well as the most natural ingredients, in order to insure great taste and nutrition.

Book information

ISBN: 9780895297488
Publisher: Penguin Publishing Group
Imprint: Avery
Pub date:
DEWEY: 641.5638
DEWEY edition: 21
Language: English
Number of pages: 230
Weight: 346g
Height: 233mm
Width: 191mm
Spine width: 16mm

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