Publisher's Synopsis
Nadine Abensur's highly inventive cooking reflects her Jewish, Moroccan and French origins, freely mixing and matching different cultures and techniques, proving once and for all that vegetarian cooking has finally come of age.
Secrets from a Vegetarian Kitchen
Paperback (19 Jun 1997)
Not available for sale
Includes delivery to the United States
Out of stock
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Book information
| ISBN: | 9781862050426 |
| Publisher: | Pavilion |
| Imprint: | Pavilion |
| Pub date: | 19 Jun 1997 |
| DEWEY: | 641.5636 |
| DEWEY edition: | 21 |
| Number of pages: | 160 |
| Weight: | -1g |
