Paperback (01 Mar 2012)
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Easy recipes with fresh flavours and new ideas to help you enjoy the best of every season. From the delicious pan-fried salmon and fennel salad of spring to a summery flat-roasted chicken with almond and mint, 'Seasons' is both a visual delight and a feast for the senses.
| ISBN: | 9781742701998 |
| Publisher: | Hardie Grant |
| Imprint: | Hardie Grant |
| Pub date: | 01 Mar 2012 |
| DEWEY: | 641.564 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 317 |
| Weight: | 1734g |
| Height: | 277mm |
| Width: | 251mm |
| Spine width: | 33mm |
