Sauces & Salsas

Sauces & Salsas

1st American Edition

Book (01 Jan 1999)

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Publisher's Synopsis

A collection of more than 250 recipes for a wide range of classic and contemporary salsas and sauces includes cooking sauces, dessert sauces, dressings and mayonnaise, marinades, and spice pastes, and includes serving tips and nutritional advice.

Book information

ISBN: 9780789446275
Publisher: DK Publishing
Imprint: DK Publishing
Pub date:
Edition: 1st American Edition
DEWEY: 641.814
DEWEY edition: 21
Language: English
Number of pages: 144
Weight: 934g
Height: 287mm
Width: 235mm
Spine width: 16mm