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Sauce Basics

Sauce Basics 87 Recipes Illustrated Step by Step - My Cooking Class

Paperback (09 Dec 2010)

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Publisher's Synopsis

This series takes a refreshing approach to learning the art of home cooking. The recipes are presented in complete visual sequences from start to finish, and every ingredient and every step is shown from above in full colour so it's as true to life as possible.

Book information

ISBN: 9781554077618
Publisher: Firefly
Imprint: Firefly
Pub date:
DEWEY: 641.81
DEWEY edition: 23
Language: English
Number of pages: 87
Weight: 876g
Height: 246mm
Width: 189mm
Spine width: 19mm