Publisher's Synopsis
'Rum Cocktails' contains a selection of 50 recipes, from best-loved blends such as Caribbean Breeze, Continental and Bolero to trendy new mixes such as Havana Bandana, Monkey Wrench and Hustler. The book's introduction outlines the history of rum and its new-found popularity amongst cocktail connoisseurs; then, there are guidelines on how to serve rum, the specialist equipment you will need and the best types of glasses to use. There are step-by-step instructions on the tricks of the trade, such as crushing ice, frosting glasses, making fruit twists, and steeping white rum, as well as professional bartending tips.
