Publisher's Synopsis
Pasta has never been more popular than it is today - it's versatile, quick to cook, inexpensive, very convenient and has the ability to form the basis of innumerable delicious and creative dishes.
In Rose Elliot's Pasta, Rose gives us a unique collection of recipes for all kinds of pasta - from steaming bowls of savoury noodles bathed in succulent sauces to delicately flavoured fillings for stuffed dishes, tasty bakes and robust soups.
Illustrated in colour throughout, Rose Elliot's Pasta! is full of new ideas and mouth-watering vegetarian recipes that will inspire and delight.
Contents include:
PASTA BASICS
Pasta ID charts
Cooking Methods
PASTA SOUPS
PASTA SALADS
FIVE MINUTE SAUCES
SIMPLE PASTA DISHES
THE CLASSIC SAUCES
LASAGNES AND OTHER BAKED DISHES
