Publisher's Synopsis
The Sunday roast has to be the pinnacle of eating in England. From the first delicious aromas wafting out of the kitchen to sitting down to a plateful of crisp flavourful meat and all the trimmings. Well this is surely heaven!
Roasts - Flavours of England
Hardback (08 Mar 2019)
- $9.24
Includes delivery to the United States
2 copies available online - Usually dispatched within two working days
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Book information
| ISBN: | 9781912654741 |
| Publisher: | Graffeg |
| Imprint: | Graffeg |
| Pub date: | 08 Mar 2019 |
| DEWEY: | 641.71 |
| DEWEY edition: | 23 |
| Language: | English |
| Number of pages: | 48 |
| Weight: | 166g |
| Height: | 159mm |
| Width: | 157mm |
| Spine width: | 6mm |
