Publisher's Synopsis
This recipe book is an introduction to the many different types of rice and the different ways of preparing it. It also gives advice on the equipment used in its preparation - how to store it, and its nutritional value.
Rice Recipe Book Sweet and Savoury Dishes from Around the World
Hardback (01 Nov 2000)
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Includes delivery to the United States
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Book information
| ISBN: | 9781842152737 |
| Publisher: | Southwater |
| Imprint: | Southwater |
| Pub date: | 01 Nov 2000 |
| DEWEY: | 641.6318 |
| DEWEY edition: | 21 |
| Number of pages: | 160 |
| Weight: | 1250g |
| Height: | 304mm |
| Width: | 237mm |
| Spine width: | 20mm |
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