Revision Notes for O Level and C. S. E. Cookery

Revision Notes for O Level and C. S. E. Cookery - Allman's Revision Notes

Book (01 Jan 1969)

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Book information

ISBN: 9780204687887
Publisher: Allman
Imprint: Allman
Pub date:
DEWEY: 641.5
DEWEY edition: 18
Language: English
Number of pages: 96
Height: 220mm
Width: 140mm