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Regional American Classics

Regional American Classics - California Culinary Academy Series

Paperback (01 Jan 1987)

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Publisher's Synopsis

Gathers regional recipes for main dishes, side dishes, breads, and desserts a prepared in New England, the South, Louisiana, the Southwest, the Midwest, a the Pacific states.

Book information

ISBN: 9780897210904
Publisher: Ortho Information Services
Imprint: Ortho Information Services
Pub date:
DEWEY: 641.5973
DEWEY edition: 19
Language: English
Number of pages: 127

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