Red Rock Recipes

Red Rock Recipes

1st Edition

Paperback (01 Mar 1994)

Not available for sale

Includes delivery to the United States

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Publisher's Synopsis

Collected from local residents and popular restaurants of Sedona, Arizona, this book includes recipes that offer a taste of the Southwest. It includes an array of delicious appetizers, entrees, and deserts that range from Hot Jalapeno Rice to Chicken Chalupas to Persimmon Pudding, Relieve your Sedona experience one recipe at a time.

Book information

ISBN: 9780873585712
Publisher: Cooper Square Publishing Llc
Imprint: Cooper Square Publishing
Pub date:
Edition: 1st Edition
DEWEY: 641.5979
DEWEY edition: 20
Language: English
Number of pages: 135
Weight: 227g
Height: 232mm
Width: 164mm
Spine width: 15mm