Recipes from a Rectory Kitchen

Recipes from a Rectory Kitchen

Paperback (17 Mar 1994)

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Publisher's Synopsis

This calendar cookery book not only focuses on foods in season, but on all the events of the year, which are marked in some way with food. The recipes recall spring treats, summer picnics, suppers by the fire and Christmas feasts. It includes low-fat recipes with information on herbs and spice.

Book information

ISBN: 9780551028043
Publisher: Marshall Pickering
Imprint: Marshall Pickering
Pub date:
DEWEY: 641.5
DEWEY edition: 20
Language: English
Number of pages: 214
Weight: 413g
Height: 238mm
Width: 180mm