Recipes from a French Herb Garden

Recipes from a French Herb Garden

Book (01 Jan 1989)

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Publisher's Synopsis

A guide to French country cooking presents dishes, including tomato tartlets with oregano, salmon with dill, cheese brioche, and mint chocolate mousse.

Book information

ISBN: 9780671679668
Publisher: Simon and Schuster
Imprint: Simon and Schuster
Pub date:
DEWEY: 641.657
DEWEY edition: 19
Language: English
Number of pages: 160
Weight: 771g
Height: 260mm
Width: 209mm
Spine width: 12mm