Paperback (10 Dec 2021)
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Every recipe in this book is accompanied by detailed images that demonstrate precisely what to do at each step. There are no surprises here: no difficult-to-find materials, no time-consuming supplementary skills, and nothing that even the most hesitant chefs can't master in a matter of minutes.
| ISBN: | 9781803798264 |
| Publisher: | Melagrana |
| Imprint: | Valerie S. Presley |
| Pub date: | 10 Dec 2021 |
| Language: | English |
| Number of pages: | 152 |
| Weight: | 370g |
| Height: | 279mm |
| Width: | 216mm |
| Spine width: | 8mm |
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Paperback
Published 21 Jul 2023
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Hardback
Published 11 May 2023
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