Ready-to-Eat 10-Minute Desserts

Ready-to-Eat 10-Minute Desserts Quick, Simple & Delicious Recipes for All Occasions - Ready to Eat

Paperback (20 Sep 2018)

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Publisher's Synopsis

In 10-Minute Desserts, Anna Helm Baxter takes away the stress of baking and shows home cooks how to create simple yet delicious desserts that can be whipped up any night of the week – no special skill or equipment required! 

From easy classics like the Eton Mess, to a speedy Tiramisu served in individual cups, these recipes all take 10 minutes or less to prepare and will satisfy that sweet craving. Impress guests with a delicious Almond and Fig tart or for that ultimate mid-week treat, dig into the mouth-watering Crème Brûlée. For a healthier alternative, try the bite-sized Date and Coconut Balls, suitable for a quick snack on-the-go snack, or for a fun twist on lollies, give the frozen Chocolate Banana Pops a go, drizzled with chocolate for extra appeal.

With chapters on fruit desserts, celebration cakes and bakes, indulgent puds as well as ideas for breakfast bowls, sauces and toppings, these are perfect go-to dessert recipes suitable for any occasion.

Book information

ISBN: 9781784881849
Publisher: Hardie Grant London
Imprint: Hardie Grant Books
Pub date:
DEWEY: 641.86
DEWEY edition: 23
Language: English
Number of pages: 191
Weight: 650g
Height: 219mm
Width: 217mm
Spine width: 18mm