Questions and Answers on Food and Beverage Service, Third Ed

Questions and Answers on Food and Beverage Service, Third Ed

Paperback (16 Jan 1992)

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Publisher's Synopsis

A revision aid for students taking qualifications in food and beverage service. The text includes all types of questions found on examinations.

Book information

ISBN: 9780340557808
Publisher: Hodder & Stoughton
Imprint: Hodder & Stoughton
Pub date:
DEWEY: 642.6076
DEWEY edition: 20
Language: English
Number of pages: 141
Weight: 234g
Height: 155mm
Width: 234mm