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Protein Crystallization

Protein Crystallization Techniques, Strategies, and Tips : A Laboratory Manual - IUL Biotechnology Series

Hardback (01 Jan 1999)

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Publisher's Synopsis

This book is a basic, example-based laboratory manual for scientists and students who crystallize soluble and membrane proteins. The book could be useful for wide audience. Using the book, beginners and students find the practical direction how to start; intermediates can improve their techniques; experts can find advisable hints for creating new methods. The book includes three parts. The first part covers the essential techniques with emphasis on beginners' problems. The second part contains the most up-to-date practical protocols, techniques, and tools. The third part encompasses an A-Z problem solving guide, recipes, screens, and experts' tips. Laboratory exercises, for use in practical courses in protein crystallization, are included. Written by the best experts in protein crystallization from different countries.

Book information

ISBN: 9780963681751
Publisher: International University Line
Imprint: International University Line
Pub date:
DEWEY: 572.6028
DEWEY edition: 21
Language: English
Number of pages: 306
Weight: 700g
Height: 235mm
Width: 165mm
Spine width: 27mm