Principles and Applications of Modified Atmosphere Packaging of Foods

Principles and Applications of Modified Atmosphere Packaging of Foods

Hardback (31 Dec 1995)

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Publisher's Synopsis

Modified atmosphere packaging (MAP) provides advantages in terms of freshness, shelf-life and presentation for the retail food market. This is a survey of the technological, scientific and commercial aspects of MAP, written for food technologists, manufacturers and managers in the food industry.

Book information

ISBN: 9780751400847
Publisher: Springer
Imprint: Blackie Academic & Professional
Pub date:
DEWEY: 664.09
DEWEY edition: 21
Language: English
Number of pages: 305
Weight: 760g
Height: 234mm
Width: 156mm
Spine width: 19mm