Publisher's Synopsis
Organised by food type, this reference allows readers to pinpoint the latest legislation applying to a particular food. For each food type is listed the main statute and regulations applying to its production and labelling.
Practical Food Law Referencer
Paperback (26 Jan 2004)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780421852907 |
| Publisher: | Sweet & Maxwell |
| Imprint: | Sweet & Maxwell |
| Pub date: | 26 Jan 2004 |
| DEWEY: | 344.4204232 |
| DEWEY edition: | 22 |
| Number of pages: | 1078 |
| Weight: | -1g |
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