4th Edition
Hardback (18 Mar 1996)
Not available for sale
Out of stock
A concise yet comprehensive account of all the important diseases and disorders of poultry worldwide. Describes the etiology, epidemiology, diagnosis, treatment, and control of each condition using a standard format, making the information easily accessible. General principles of disease control and prevention, hygiene, and welfare are also discussed. Specialist contributors, many from the poultry industry, provide authoritative expertise.
| ISBN: | 9780702019128 |
| Publisher: | Saunders |
| Imprint: | Saunders |
| Pub date: | 18 Mar 1996 |
| Edition: | 4th Edition |
| DEWEY: | 636.50896 |
| DEWEY edition: | 20 |
| Language: | English |
| Number of pages: | 564 |
| Weight: | 1115g |
| Height: | 247mm |
| Width: | 171mm |
| Spine width: | 31mm |
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