Physiologie Du Goût

Physiologie Du Goût

Paperback (04 May 2015) | French

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Publisher's Synopsis

"Physiologie du goût" de Jean Anthelme Brillat-Savarin. Gastronome français (1755-1826).

Book information

ISBN: 9781512036268
Publisher: Createspace Independent Publishing Platform
Imprint: Createspace Independent Publishing Platform
Pub date:
Language: French
Number of pages: 304
Weight: 408g
Height: 229mm
Width: 152mm
Spine width: 16mm