Publisher's Synopsis
Authentic, robust recipes from the Tuscany region of Italy feature beef and game dishes, fish soups, and unusual spicy sweets as well as the traditional pasta dishes.
Pezzini W:Tuscan Cookbook Pr
Paperback (31 Dec 1990)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780689705984 |
| Publisher: | Atheneum Books for Young Readers |
| Imprint: | Atheneum Books for Young Readers |
| Pub date: | 31 Dec 1990 |
| Language: | English |
| Number of pages: | 275 |
| Weight: | -1g |
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