Pesticide Residues in Food 2008

Pesticide Residues in Food 2008 Evaluations 2008, Part II - Toxicological - Who Pesticide Residues in Food

Paperback (30 Jan 2011)

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Publisher's Synopsis

The toxicological monographs and monograph addenda contained in this volume were prepared by a WHO Core Assessment Group that met with the FAO Panel of Experts on Pesticide Residues in Food and the Environment in a Joint Meeting on Pesticide Residues (JMPR) in Rome, Italy, on 9-18 September 2008.

Six of the substances evaluated by the WHO Core Assessment Group (azoxystrobin, chlorantraniliprole, mandipropamid, prothioconazole, spinetoram and spirotetramat) were evaluated for the first time. Six compounds (buprofezin, hexythiazoz, flusilazole, procymidone, profenofos) were re-evaluated within the periodic review program of the Codex Committee on Pesticide Residues (CCPR). Reports and other documents resulting from previous Joint Meetings on Pesticide Residues are listed in Annex 1.

Book information

ISBN: 9789241665247
Publisher: World Health Organization
Imprint: World Health Organization
Pub date:
Language: English
Number of pages: 541
Weight: 1395g
Height: 300mm
Width: 210mm
Spine width: 25mm