Pesticide Residues in Food - 2004

Pesticide Residues in Food - 2004 Evaluations 2004: Part II - Toxicological - Who Pesticide Residues in Food

Paperback (01 Dec 2006)

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Publisher's Synopsis

The monographs in this volume summarize the safety data on 13 pesticides that could leave residues in food commodities. These pesticides are bentazone, captan, dimethipin, fenpropimorph, fenpyroximate, fludioxinil, folpet, glyphosate, phorate, pirimicarb, propiconazole, triademefon/triademenol and trifloxystrobin. The data summarized in the toxicological monographs served as the basis for the acceptable dietary intakes and acute reference doses that were established by the Meeting.

Book information

ISBN: 9789241665209
Publisher: World Health Organization
Imprint: World Health Organization
Pub date:
DEWEY: 363.192
Language: English
Number of pages: 461
Weight: 181g
Height: 290mm
Width: 210mm
Spine width: 25mm