Perfect Desserts

Perfect Desserts

1st American Edition

Paperback (01 Jan 1997)

Not available for sale

Includes delivery to the United States

Out of stock

This service is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Publisher's Synopsis

Illustrated instructions, preparation tips, and step-by-step photographs accompany a collection of more than forty recipes for such desserts as tiramisu, lemon creme brulee, rum babas, baked Alaska, and apple souffle crepes.

Book information

ISBN: 9780789420015
Publisher: DK PUB.
Imprint: DK PUB.
Pub date:
Edition: 1st American Edition
DEWEY: 641.86
DEWEY edition: 21
Language: English
Number of pages: 127
Weight: 363g
Height: 235mm
Width: 185mm
Spine width: 11mm