Hardback (25 Mar 2010)
Not available for sale
Includes delivery to the United States
Out of stock
This lovely collection of 45 recipes features the pecan in appetizers, soups, breads, salads, meats, and more. The popular nut grows naturally from Iowa all the way down to the Southeast and to Mexico. This cookbook offers such tempting dishes as Cream of Pecan Soup, Southern Pecan Bread, Asparagus with Pecan Sauce, and Orange Pecan Chicken.
| ISBN: | 9781589806481 |
| Publisher: | PELICAN PUBLISHING CO. |
| Imprint: | Pelican Publishing |
| Pub date: | 25 Mar 2010 |
| DEWEY: | 641.6452 |
| DEWEY edition: | 22 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | 635g |
| Height: | 235mm |
| Width: | 203mm |
| Spine width: | 18mm |
$237.31off
Signed by the Author
Hardback
Published 04 Apr 2019
Save $237.31
