Publisher's Synopsis
An illustrated guide to authentic Italian ingredients includes a glossary of Italian culinary terms, and more than 120 pasta recipes.
1st paperback Edition
Book (01 Jan 2000)
Not available for sale
Includes delivery to the United States
Out of stock
An illustrated guide to authentic Italian ingredients includes a glossary of Italian culinary terms, and more than 120 pasta recipes.
ISBN: | 9780789451187 |
Publisher: | DK Pub. |
Imprint: | DK Pub. |
Pub date: | 01 Jan 2000 |
Edition: | 1st paperback Edition |
DEWEY: | 641.822 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 168 |
Weight: | 544g |
Height: | 241mm |
Width: | 196mm |
Spine width: | 12mm |